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Results 61 - 70 of 113 for caramel sauce no cream
Combine. Use for a dip for apple slices.
Serves 20 to 24. Place in food processer at room temperature. Mix. Spread on top.
Select which topping you desire. ... halves over the sauce. Using 2/5 of a ... cinnamon. If you like coconut, add some also. Or raisins, are good, too.
In medium saucepan combine sugar, ... Remove from heat. Stir in nuts, cream and vanilla. Serve hot over ice cream, brownies or toasted pound cake.
Combine sugar, cream, syrup and butter. Heat ... until sugar is dissolved. Boil and stir 3 minutes. Remove from heat and add vanilla and nuts.
Heat oven to 350 degrees. ... Stir in whipping cream; return to boil. Remove from heat. Serve sauce over warm gingerbread topped with ... chopped pecans. 12 servings.
Combine flour, pecans, brown sugar ... with half of sauce. Spread with ice cream and remainder of crumbs and sauce. Cover and store in freezer.
Boil ingredients together to make a thin sauce. Cool and serve over vanilla ice cream.
Boil 1 minute. Remove from stove. Slowly add:
For Crust: Preheat oven to ... electric mixer, beat cream cheese in large bowl until ... mixture is rich caramel color, occasionally swirling and washing ... 2/3 cup caramel sauce into center of cake. Cover ... remaining caramel sauce separately.
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