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canned potatoes hamburger
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canned potatoes hamburger
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61.
BRUNSWICK STEW
Cook meat separately and grind. Combine meat in pot and add remaining ingredients. Cook slowly.
Ingredients: 8 (beef .. corn .. juice .. pork ...)
62.
SHEPHERD'S PIE
Brown ground beef. Season to ... corn. Layer mashed
potatoes
on top. Bake at 375 ... minutes. Add American cheese and bake until cheese is melted.
Ingredients: 4 (beef .. cheese .. corn .. potatoes)
63.
SHEPHERDS PIE
Brown
hamburger
in large skillet. Add refried ... evenly. Layer mashed
potatoes
on top, then sprinkle with ... cheese has melted. Serve with salsa.
Ingredients: 5 (beans .. cheese .. potatoes .. salsa ...)
64.
GERMAN CASSEROLE
Combine the first 4 ingredients ... meatballs, green beans,
potatoes
and white sauce in ovenproof ... chunks of smoked sausage for the meatballs.
Ingredients: 10 (cheese .. cubes .. flour .. meat .. milk .. onion ...)
65.
GNOCCHI
Mix
potatoes
with hot water and milk. ... and onion in 2 tablespoons of oil and add everything. Cook on simmer for about 2-3 hours. Stir often.
Ingredients: 12 (beef .. cinnamon .. eggs .. flour .. garlic .. milk ...)
66.
BAKED SOUP
Layer each item one on top of the other. You may do 2 or 3 layers of each item until it comes to top of casserole or roaster pan. Cover ...
Ingredients: 5 (beef .. potatoes .. soup ...)
67.
5 INGREDIENT HOT DISH
Brown
hamburger
and drain off grease and ... Add hash brown
potatoes
over
hamburger
and add cream ... melts. Then stir hot dish well before serving.
Ingredients: 5 (cheese .. potatoes .. soup ...)
68.
COWBOY SOUP
Saute onion and butter. Add brown and drained
hamburger
, 1 (28 ounce)
can
stewed tomatoes or 1 (8 ... more or cubed
potatoes
. Simmer 45 minutes.
Ingredients: 12 (consomme .. onion .. parsley .. potatoes .. sauce ...)
69.
HAMBURGER SOUP
Brown ground beef in frying pan. Drain off grease. Combine all ingredients in large soup kettle and add water to within 2 or 3 inches from ...
Ingredients: 12 (barley .. bouillon .. carrots .. celery .. leaf ...)
70.
MULLIGAN STEW
Brown
hamburger
over medium heat. Add remaining ... until vegetables are done. If there is not enough liquid add more water during the cooking.
Ingredients: 8 (pieces .. salt .. soup ...)
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RECIPE PULSE
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BAKED PEARS
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DIABETIC PUMPKIN
OATMEAL BRAN MUFFIN
LOW FAT ALFREDO SAUCE
ORZO
SOFTASILK CARROT CAKE
SQUASH CASSEROLE YOUR CREAM
WHOLE WHEAT CUPCAKES
MASHED POTATO SOUFFLE
SCALLOP TARTS
PEACH MANGO
POLO CHICKEN
WHOLE FROG
DO HAMBURGER MEAT
SAUTEED GREEN BEANS
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HOMEMADE BARBECUE SAUCE FOR GRILLED RIBS
ITALIAN PASTA DELI SALAD
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