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Results 61 - 70 of 539 for cacciatore
Brown chicken in oil and butter. Add next 9 ingredients. Simmer, covered, 45-50 minutes or until chicken is tender. Combine flour and ...
Heat oil in large, heavy pan. Add chicken, a few pieces at a time, brown well on all sides. Remove from pan. Add onions and garlic to pan, ...
Day before serving: wash chicken, pat dry with paper towels. Heat oil and butter in 6 quart Dutch oven. Add chicken, a few pieces at a ...
Saute onion and green pepper in oil until soft. Add tomato sauce and herbs. Simmer 15 minutes. Break fri-chick into bite size pieces and ...
Saute chicken and onion in oil. Add remaining ingredients. Simmer over low heat, covered, 45-60 minutes. Add 1 tablespoon flour if needed ...
Brown chicken in oil for 10 minutes, turning occasionally; drain. Add tomatoes and tomato paste, onion, garlic, celery, mushrooms, ...
Wash chicken and pat dry. Melt shortening in large skillet over medium heat. Coat chicken with flour, put in skillet and cook about 20 ...
Mix the 1/2 cup flour, 1 teaspoon salt and 1/4 teaspoon pepper then use it to coat the chicken pieces. Cook chicken in hot oil in a Dutch ...
Saute onion and green pepper in oil in large frying pan for 5 minutes. Remove and put aside. Sprinkle chicken with salt and pepper; brown ...
Dredge chicken pieces in salt and flour. Brown chicken in mixture of oil and butter. Remove to a casserole. Saute onion, garlic green ...
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