Results 61 - 70 of 114 for breakfast puddings

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Note: Must prepare the night before. Spray a Bundt pan with Pam. Butter lightly and then cover the bottom with 3/4 cup chopped nuts. Place ...

Place frozen rolls in greased 9x13 pan. Sprinkle with pudding. Melt the butter in small pan and add brown sugar. Bring to a boil. Pour ...

Grease Bundt pan. Sprinkle bottom with pecans. Line rolls close together. Mix sugar, cinnamon and pudding together and sprinkle over rolls. ...

Grease and flour bundt pan. Preheat oven to 350 degrees. Sprinkle nuts in bottom of pan. Blend cake mix, pudding, corn oil, and water. Add ...

Grease and flour pan. Sprinkle nuts in bottom of pan (optional). Put cake mix in bowl. Add dry pudding, corn oil, water and mix well. Add ...



Combine cake mix and instant pudding. Add water and oil; mix well. Add eggs, one at a time, and mix well. Add butter flavor and vanilla. ...

Mix all ingredients together well. Put in pan then mix the following ingredients through the batter - 1/2 c. nuts, 1/4 c. sugar and 2 tsp. ...

Buy 1 pound of bread dough at Almaco, cut into walnut size pieces. 1. Grease a bundt pan. 2. Place chunks of dough in pan. 3. Melt 1/2 cup ...

Grease Bundt pan. Sprinkle bottom of pan with pecans. Line rolls close together and sprinkle over rolls. Dot with butter. Cover with foil ...

Grease Bundt pan. Line pan with biscuits. Mix together 1 cup brown sugar and 1 box butterscotch pudding. Put mixture over biscuits. Mix ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index