| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 1,270 for breaded scallops
Melt butter in pan with garlic. Toss in scallops and mix for about 1 ... juice. Toss again. Mix in crumbs until scallops are coated. Delicious!
Make breadcrumbs and mix in all dry ingredients. Grease ceramic or glass, shallow casserole and melt butter in it. Dip fish in butter, then ...
Preheat oven to 400 degrees. ... in pan. Add scallops and cook a few minutes ... gadgets). Sprinkle with bread crumbs and moisten with melted ... lemon. Yields 4 servings.
In medium saucepan, combine 1 ... to boil. Add scallops; simmer covered, 6 minutes ... quart casserole. Mix bread crumbs and melted butter; sprinkle ... golden brown. 8 servings.
1. Place shallots in a ... 3. Add the scallops, cover with the wine, ... cheese with the bread crumbs and sprinkle evenly over ... for grating. Serves 4.
Clean scallops. Wash and slice mushrooms. ... butter and saute bread crumbs. Combine scallops with mushrooms ... done. If needed, add more butter.
Cook and peel shrimp. Cut ... Mix shrimp and scallops together. (Cut into chunks first.) Add 3/4 - 1 cup bread crumbs and mushrooms. Mix together. ... of large lettuce leaves.)
In a saucepan melt butter; add the cracker and bread crumbs and seasoning mix. Fold in the cut scallops. Place in an ungreased ... an hour until golden.
To make frittatas: In large ... Wash and drain scallops; pat dry, and saute ... and sprinkle with bread crumbs. Arrange scallops on bottom ... 4 to 6 servings.
Combine rice, seafood, curry and Worcestershire sauce. Stir in mayonnaise, salt and pepper. Add peas, onion, pepper and celery. Toss and ...
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables