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Results 61 - 69 of 69 for bread sage stuffing
61. BREAD STUFFING
In large skillet cook and ... 1/3 of the bread cubes. Turn into deep bowl. ... turkey just before roasting. 9 cups, enough for a 12 pound turkey.
Cook giblet, liver, in water. ... tender. Add chopped meat to seasoned bread crumbs. Stir in hot liquid. Mix lightly with fork and stuff bird.
Prepare corn bread stuffing as package label directs, substituting ... adding onions and sage. Form into 10 balls; ... balls around baked chicken.
Prepare the macaroni and cheese ... Stir in seasoned bread crumbs. Add the sage and oregano. Mix well. Cool ... if using this way. Makes 4 cups.
Saute onions and celery in ... called for on stuffing package. Add seasonings and heat ... stuffing mix and toss well. Add beaten eggs and mix well.
66. BREAD STUFFING
Break bread into small pieces and add other ingredients. Stuff turkey cavity.
67. STUFFING BREAD
Dissolve yeast in warm water. ... into loaf of bread or cloverleaf rolls and place ... or 1 1/2 to 2 dozen rolls. Excellent with chicken salad.
68. HERB BREAD
Dissolve yeast in 1/2 cup ... This is excellent bread for making stuffing or bread crumbs; cut into ... use as you would store-bought stuffing.
Mix all ingredients. Add broth. ... stuff your turkey. Stuffing should be rather dry if ... turkey. Stuffing should be moist is cooking by itself.
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