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Results 61 - 70 of 78 for bourbon sauce
Combine liquids in crock pot. Add franks. Give a "good" stir. Let simmer at least 4 hours to blend flavors.
Shape beef into 1 inch ... Drain; pour tomato sauce over meat. Stir in bay ... minutes. Remove from heat. Stir in bourbon. Serve with toothpicks.
63. BOURBON HOTDOGS
Combine and heat all ingredients in a 350 degree oven for 1 hour. Serve in chafing dish.
Mix all ingredients together. Let set at room temperature at least 4 hours or overnight. Bake at 375 degrees for 45 minutes, covered. ...
65. BOURBON FRANKS
Combine all ingredients except franks. ... 30 minutes. Add franks to sauce and simmer longer until hot. Serve hot with toothpicks as stabbers.
Saute onion in butter. Add all ingredients, except sugar and pineapple. Stir well. Bake covered at 375 degrees for 35 to 40 minutes. ...
67. BOURBON MARINADE
Mix together all marinade ingredients. Marinate roast in shallow pan overnight, occasionally turn over. Cook on grill 5 inches from coals ...
68. BOURBON FRANKS
Saute onion and green pepper in butter until soft. Add remaining ingredients except frankfurters. Bring to boil then reduce heat. Add ...
Cook shrimp and devein. Melt ... sour cream, soy sauce and pepper. Cook, stirring, until ... bubbly and serve over hot rice. Makes 6 servings.
70. BOURBON HOT DOGS
Put all in a covered casserole and cook in the oven at 325 degrees for 1 hour.
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