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Results 61 - 70 of 299 for beef cubes rice
Brown garlic and onion in ... Dissolve bouillon in water and curry powder. Cover and simmer 1 1/4 hours. Add V-8 juice. Pour over prepared rice.
Fry the meat and onion in the oil until meat is brown and onion is tender. Stir in the curry powder and cook for 2 minutes. Blend in the ...
Add more water if needed to cover ingredients. Bring to a boil. Cover and reduce heat. Simmer a couple of hours until all is tender. ...
Brown meat in oil over high heat in skillet, leaving meat in coarse chunks. Add onions; reduce heat to medium and cook until onion is ...
Brown steak cubes in the oil. Add all ... at 350 degrees. Remove from oven and sprinkle with 1/2 cup cashews. Bake 1/2 hour longer, uncovered.
Heat oil, add stew meat ... garlic, discard. Add rice to garlic oil, stir to ... serve. Serve garnishes in small bowls on the side. Serves 4 to 6.
Pound steak. Cut in 3x2 ... thickened. Pour sauce over cooked meat. Combine rice with pimientos and spoon around meat. Garnish with remaining parsley.
Brown meat and onions lightly in 2 tablespoons fat. Add rest of ingredients. Add 1 1/2 quarts water and simmer slowly 3/4 to 1 hour.
Combine the flour, salt, and ... Dissolve the bouillon cubes in the boiling water. Pour over beef mixture. Cover; reduce heat and ... occasionally. Serve over rice. This will serve 6-8 people and is delicious!
Cut round steak in bite ... tablespoons Crisco. Remove beef and set aside. Blend cornstarch ... juice and bouillon cube. Stir until smooth. Place ... hours. Serve over rice. Serves 4 to 6.
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