Results 61 - 70 of 92 for bean relish

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Mix all ingredients and bake in a covered casserole at 250 degrees for 1 1/2 hours. Serves 6 to 8.

Combine all ingredients in a large bowl, and toss until blended. Chill several hours before serving. Mix several times while chilling and ...

Bake covered in 2-quart casserole at 250 degrees for about 1 1/2 hours. Serving: 12.

Mix well and spread on buttered bread, rye, whole wheat or soya. Makes 6 sandwiches.

Combine all ingredients and place in bean pot or large casserole. Bake at 300 degrees for 2 1/2 hours. Serves 6.



Combine turkey, celery, beans and cheese (shredded). Blend together mayonnaise, pickle relish, lemon juice, salt and ... degrees for 35-40 minutes.

Bring to boil and cool; vinegar, sugar, salt, pepper and oil. Add beans to cooled sauce. Let stand for 1 day before serving.

TO SERVE COLD: Chill green beans and drain well. Mix other ... can; drain. Add sauce to beans in pan and toss with 2 forks until hot. Serves 4.

Combine first 5 ingredients. Stir ... teaspoon salt, add to bean mixture. Toss lightly. Chill at least 1 hour. Serve in lettuce cups. 6 servings.

Drain beans. Combine with onion, relish and ketchup. Add enough mayonnaise ... crisp lettuce; garnish with quartered tomatoes. Makes 6 servings.

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