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Results 61 - 70 of 196 for bean ham potato soup
Preparation time: 15 minutes. Cooking ... 1. Pick over beans. Wash thoroughly. Drain. Place ... quarts. 3. Add ham bone and garlic. Cover. Bring ... pieces. Return to soup. Season to taste with ... It also freezes well.
Soak beans overnight. Boil ham shanks in beer with equal ... cooked macaroni. Add salt and pepper to taste. Refrigerate and serve 2 days later.
63. GREEN BEAN SOUP
Cook ham bone in water in 6 ... Put back in soup base. Add green beans, potatoes, onions, parsley, savory, ... cream. Makes about 3 1/2 quarts.
In large pot put ham hocks, onions, lima beans - add water to about ... hours add cabbage, potatoes and peas. Serve with favorite rolls or bread.
65. HAM & BEAN SOUP
Bring 8 cups water and beans to boil. Add ham hocks and salt to taste. ... until almost tender. Add veggies and spices. Cover and simmer 1 hour.
Put sausage, ham hock, onion and water in ... meat back into soup and add carrots, potatoes, cabbage ... Stir in undrained beans and cook a few more ... more water if necessary.
Boil 3-4 pounds of beef ... cups of leftover ham or boil shank of picnic ... cans of garbanzo beans, saffron, salt, pepper, garlic ... hour; the slower soup cooks, the better it is.
Heat oil in a 5 ... carrots, potatoes, tomatoes, beans, water, basil, and pepper. ... barely tender. Add ham and greens. Cover and simmer ... times. Makes 8 servings.
Bring water to a boil ... leaf, garlic and beans. Cook for approximately 3 ... (Approximately 2 more hours - according to size of pieces cut.) Serves 6-8.
Soak beans overnight in water, 2 inches ... 2 quarts water, ham hocks, catsup, vinegar, sugar, salt, ... 3 hours. After soup has simmered about an hour, ... heat thoroughly. Serves 6-8.
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