| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 1,200 for bars butterscotch
Melt chips and peanut butter ... to other half of first mixture and spread on top of second mixture. Chill and cut into bars. Keep refrigerated.
Melt chips and butter; stir ... well and pour into pan. Top with rest of crumb mixture. Bake 30 minutes at 350 degrees. Chill and cut into bars.
Preheat oven to 350 degrees. ... minutes or until toothpick comes out clean. Cool to room temperature. Chill before cutting into bars. Refrigerate.
Melt all together. In large bowl cream: 2 c. brown sugar Add: 2 tsp. vanilla 2 1/2 c. flour 1 tsp. salt 1 tsp. baking soda 3 c. quick ...
Heat oven to 350 degrees. ... crumbly. Stir in butterscotch chips. Reserve 1 cup crumb ... golden brown. Cool completely. Cut into bars. 36 bars.
Heat oven to 350 degrees. Grease 9 x 9 inch pan. Mix 1/2 cup brown sugar and butter. Stir in 1 cup Bisquick until crumbly. Press in pan. ...
Cream butter and sugar. Beat ... roll pan. Sprinkle butterscotch morsels and almond slivers over ... on wire rack. Cut into squares (36 bars).
Preheat oven to 350 degrees. Melt butterscotch morsels with 1 stick of ... from center. Cool at room temperature and refrigerate before cutting.
Cream butter and sugar. Beat ... roll pan. Sprinkle butterscotch morsels and almonds over cookie ... rack. Cut into 2 inch squares. Makes 35 bars.
Beat egg, sugar and butter. ... 13 inch pan. Top with butterscotch chips melted with peanut butter. These bars freeze well. Yield 20 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables