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Results 61 - 70 of 568 for barbecue smokees
61. BARBECUED RIBS
Bake western style ribs, uncovered ... not brown as desired, broil for a few seconds. Use the Open Pit sauce or your own favorite barbecue sauce.
Season generously both sides of ... in water. Add smoke chips to smoker box, tray ... garlic and cilantro added. Be creative with the beans. Enjoy!
63. BARBECUED BEANS
Brown together ground beef, bacon and onion. Add remaining ingredients and cook 4 hours on LOW in a Crock-Pot.
Mix all ingredients in a ... well in the refrigerator. Use on barbecue chicken. Put in meatloaf instead of ketchup. Great on ribs while grilling.
65. HANKS BBQ SAUCE
Put all items in a blender and blend for 1 minute. In a pot bring to a boil, then simmer for 30 minutes. Good on all kinds of meat!
Put brisket in baking dish. Pour liquid smoke over brisket, sprinkle each side ... baking or may be poured over brisket after sliced if desired.
Wrap chuck roast in foil ... foil and drain juices. Beef will fall apart. Mix beef, BBQ sauce, Russian dressing and liquid smoke. Serve on buns.
Sprinkle ribs with pepper and ... hours baste and return to oven uncovered for 20 minutes. Spread with barbecue sauce and bake for 15-30 minutes.
Place brisket fat side up ... remaining ingredients, except Barbecue Sauce, mixing well. Pour mixture ... uncovered, at 300°F for 30 minutes. Serve.
Marinade chicken breasts (at least four hours; best if marinated overnight). Grill chicken about 8 to 10 minutes on each side on the ...
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