Bar-B-Que Chops - Recipes - Page 7

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Results 61 - 70 of 205 for bar-b-que chops

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61. CORNED BEEF BAR-B-QUE

Cook 2 hours (slowly). Serve on hamburger rolls.

62. BAR-B-QUE BEAN SALAD

Open, drain and rinse beans. Drain well in colander. Place in 2" deep flat container that can be covered in refrigerator. Add chopped green ...

63. CHICKEN BAR - B - QUE SAUCE

Put chicken pieces in roaster with lid. Cook 25 minutes, pour over water and grease, then add sauce (which has been heated) and continue ...

64. PORK BAR-B-QUE

Cook pork and onion together until well done. Cool pork. Slice about 1 inch thick. Return to pan and add remaining ingredients. Cook ...

65. BAR-B-QUE BEEF OR PORK

Put in crock pot, stir frequently. Cook 8 to 10 hours on high.

66. BAR B QUE SAUCE

Blend salt, pepper, paprika and sugar. Add garlic salt, ketchup, chopped onion and water. Heat to boiling. Remove from heat. Add vinegar, ...

67. ANOTHER BAR-B-QUE SAUCE

Combine all ingredients and cook over medium heat for 1 hour; stir often. Use with any meat. Cook meat first and then add sauce. Keep at ...

68. BAR-B-QUE SANDWICHES

In medium saucepan, combine all ingredients except beef or port and buns. Bring to boil. Reduce heat, simmer 30 minutes, stirring ...

69. OVEN BAR-B-QUE CHICKEN

Put ingredients in a saucepan and simmer 15 minutes. Put chickens (seasoned) in a roaster. Pour sauce over the chickens. Bake in 375 degree ...

70. BAR-B-QUE SAUCE

Heat oil (very hot). Add vegetables and brown slightly. Add catsup, steak sauce, and Southern Comfort. Bring to a slight boil, reduce heat ...

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