Results 61 - 70 of 129 for baked spaghetti american cheese

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Cook spaghetti according to package directions; drain ... 2 cups of cheese and chicken stirring until cheese ... mixture. Repeat layers. Bake uncovered at 350 degrees for ... Serves 6 to 8.

Boil spaghetti and drain. Place in 9"x12" ... meat sauce and spaghetti in pan. Sprinkle cheese over dish and bake for 25 minutes at 350 degrees.

Brown first 3 ingredients in ... Top with meat sauce. Bake at 350 degrees for 30 minutes. Let stand 10 minutes before serving. Makes 8 servings.

In large skillet brown meat, ... meat mixture with spaghetti sauce, tomato paste and sauce, ... spinach with ziti, cheese, bread crumbs and eggs. ... with meat sauce; bake 30 minutes at 350 degrees. ... 8 to 10 servings.

Brown beef, onion and garlic in oil. Combine spinach liquid, spaghetti sauce, tomato sauce, paste, salt ... spinach, macaroni and cheese, bread crumbs, eggs and ... with meat sauce. Bake at 350 degrees for 30 ... 10 minutes before serving.



Brown ground beef, onion and ... cup. Add liquid, spaghetti sauce, tomato sauce, tomato paste, ... Combine spinach, macaroni, cheese, bread crumbs, eggs, and ... with meat sauce. Bake uncovered in preheated 350 degree ... bake for 45 minutes.

This spaghetti casserole is often served by ... thick layer of cheese and top with layer of ... over casserole and bake at 325 degrees for 1 ... done. Makes 10 servings.

Brown beef, onion and garlic ... to meat the spaghetti sauce, tomato sauce, reserve spinach ... ingredients, except grated cheese. Spread rigatoni mixture in ... with meat sauce. Bake at 350 degrees for 30 ... as desired. Serves 8.

Cook spaghetti in 2 quarts boiling water ... with soup, milk, cheese, mushrooms, pimentos, onions, Worcestershire, ... of chicken mixture. Bake at 350 degrees for 35 minutes or until bubbling.

Brown beef, onion, and garlic ... Combine liquid with spaghetti sauce, tomato sauce, tomato paste, ... with cooked macaroni, cheese, bread crumbs, eggs, and ... with meat mixture. Bake at 350 degrees for 30 ... cheese from becoming stringy.

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