Drain fish well on paper towels. Grease ... taste. Pour white sauce over fish. Top with buttered bread crumbs. Bake at 350 degrees, 30 to ... to non fish lovers.
Slice all vegetables thinly. Use ... 10 minutes. Lay fish over vegetables. Season to taste ... can of tomato sauce and 1/2 cup milk over whole thing. Bake for another 1/2 hour to 40 minutes. Serve with baked or boiled potato and green vegetable. Serves 3.
Grease 2 quart baking dish with 1 tsp. butter. Arrange fish in baking dish. Blend salt, ... with remaining butter. Bake uncovered at 350 degrees for ... flakes easily with fork.
Buy a medium sized whole fish (3 to 7 pounds) or ... heat to tail. Bake at 400 degrees for 25 ... with an egg sauce or parsley sauce. Pour over ... and parsley. Serves 6.
Thaw fillets just until they ... dot with butter. Bake uncovered 15 minutes. Prepare Hollandaise sauce mix as directed on package. Remove fish from oven. Place asparagus spears ... golden brown. Serves 3-4.
Ingredients: 8 (fillets .. paprika .. rings .. salt ...)
Saute onion and celery in ... browned. Add tomato sauce, mustard, and brown sugar. ... spoon sauce over fish. Bake uncovered at 350 degrees for ... until fish flakes easily.