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Results 61 - 70 of 119 for asparagus pea
Drain asparagus and peas. Combine the pimento, onion, ... saving some of the cheese and crumbs to go on top. Bake at 325 degrees for 45 minutes.
Layer 1/2 can asparagus, peas and soup. Top with 1/2 ... Pour asparagus liquid into casserole. Bake at 350 degrees until bubbly and brown on top.
Drain peas and asparagus. Mix onion soup, milk ... dish. Top with grated cheese and crumbled crackers. Bake at 400 degrees for about 30 minutes.
Layer asparagus, peas, water chestnuts, soup and ... tossing to coat and spread over layers. Bake at 325 degrees for 35 minutes. Yield: 8 servings.
Drain peas and asparagus. Heat butter over low ... vegetables, white sauce and cheese. Top with bread crumbs. Bake at 350 degrees until bubbly.
Drain liquid from peas and asparagus. Place asparagus in baking ... degrees for 15 to 20 minutes. NOTE: Ritz crackers crumbled may be put on top.
Layer ingredients in dish, ending with a topping of cheddar cheese. Bake 30 minutes at 350 degrees.
Liquid from peas and asparagus should not be more than ... until hot. Note: Grated cheese good on top instead of onion rings or cracker crumbs.
Drain asparagus, then arrange on bottom of dish. Mix peas with soup. Spread over asparagus. ... on top. Bake until brown. Yield: 4-6 servings.
Alternate peas, asparagus and mushroom soup. Cover with cubed bread and grated cheese (if desired). Bake at 350 degrees for 45 minutes.
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