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Results 61 - 69 of 69 for apple juice 7up punch
Combine ingredients in large kettle. Bring to a simmer over medium high heat. Serve with thin orange slices as garnish.
Steep tea for 5 minutes. Chill 3 hours. Combine tea, juice. Slowly pour lemon/lime down side of bowl. Stir gently. Add sherbet in small scoops.
Simmer all above in crock pot all day long.
Boil water and sugar together; cool. Add remaining ingredients and chill.
65. APPLE PUNCH
Combine all ingredients in blender until slushy.
Boil water and sugar on stove. Put all other ingredients plus 1/3 cup red hots in coffee strainer of 30 cup percolator. Pour hot water and ...
Combine all juices and mix well. Chill thoroughly. ... also makes a delicious hot drink to serve in the winter months. Makes 24 (6 oz.) servings.
Mix and add ginger ale. Serve immediately.
Preheat oven to 350 degrees. Cut apples in half crosswise and place, ... lemonade and orange juice concentrates, and brown sugar; heat ... into heated large punch bowl. Float apples, skin side ... stick to each serving.
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