Results 61 - 70 of 234 for ambrosia salad

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Empty fruit cocktail, pineapple, and oranges into strainer over dish and let drain. While fruit is draining, cream the cream cheese by ...

Drain pineapple and oranges. Combine pineapple, oranges, grapes, marshmallows, coconut and nuts. In a separate bowl, mix yogurt and sugar. ...

Dissolve jello and sugar in boiling water. Chill until it starts to thicken. Fold in remaining ingredients and blend well. Pour into ...

1. Gently toss first 6 ingredients in a large bowl. 2. Fold sour cream into mixture. 3. Chill at least 2 hours before serving. Serves ...

Use less than a pint of sour cream or 8 ounces vanilla yogurt--mix with fruit. It should be sticky, not runny; refrigerate 1 1/2 hours ...



Drain pineapple and oranges. Use juice as beverage. Combine pineapple, oranges, banana, grapes, marshmallows, coconut and almonds. Fold in ...

Drain pineapple chunks, reserve 1/3 cup of juice. Drain cherries and fruit cocktail. Place fruit in bowl; set aside. Combine eggs, sugar, ...

Drain pineapple and orange segments. Combine pineapple, oranges, grapes, marshmallows, coconut, and nut meats. Mix sour cream with the ...

Blend all ingredients in a large bowl except for marshmallows. Add marshmallows 10 minutes before serving. Chill and serve.

Mix all ingredients together and refrigerate.

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