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Results 61 - 70 of 211 for 5 gallon lemonade
Blend ice cream and lemonade with hand mixer or stir ... Pour ice cream mixture on top of crust. Freeze. Cut into squares when ready to serve.
62. PUNCH
Chill all ingredients. Mix fruit juice and water; add ginger ale, then soda water. Just before serving, add lime sherbet. Makes 40 cups.
63. PINEAPPLE PUNCH
Mix together frozen lemonade and frozen orange juice with 9 cups water and ginger ale. Add ice cream and sherbet when ready to serve.
64. PUNCH
Mix water, sugar and Kool ... orange juice and lemonade together in punch bowl. Do not ... or sherbet until ready to serve. Makes 2 1/2 gallons.
In large punch bowl, mix strawberries, sugar and lemonade concentrate. Add the club soda, ... While still very cold, add Rhine wine and serve.
66. WINE-FRUIT PUNCH
Add water to Jello; add rest of ingredients.
Combine sugar, peppermint flavoring and ... blenderizing, water and lemonade. Stir well and chill. ... just before serving. Yields 4 1/2 quarts.
68. WHISKEY SLUSH
Add sugar to 7 cups ... add orange juice, lemonade and whiskey. Freeze 24 hours. ... chilled glass. Add desired amount of 7 up and sprig of mint.
69. FRUITED TEA
Let tea bags steep in boiling water for 7 minutes. Remove bags from water and add sugar and stir until sugar is dissolved. Then add frozen ...
70. HOT APPLE CIDER
In large covered kettle over low heat, simmer 2 cups apple cider, cloves, allspice, nutmeg and sliced apples 10 minutes. Add remaining ...
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