1 (12 oz.) can frozen orange juice
1 (12 oz.) can frozen lemonade
1 (1 lb. 14 oz.) can pineapple juice
2 c. water
2 qt. ginger ale
1 qt. plain soda water
1/2 gallon lime sherbet

Chill all ingredients. Mix fruit juice and water; add ginger ale, then soda water. Just before serving, add lime sherbet. Makes 40 cups.