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Results 51 - 60 of 119 for yams cornstarch
51. HONEYED YAMS
Combine all ingredients except yams, cook until clear. Pour over yams. Bake at 400 degrees until brown, about 20 minutes.
Scrub yams. Cut off any long, ... Combine brown sugar, cornstarch, salt, and pepper in ... for 5-7 minutes until steaming hot. Makes 4 servings.
Cook potatoes in jackets until ... uncover and bake 20 minutes longer. Makes 2 to 3 servings. (Canned sweet potatoes or yams may be substituted).
Cook yams in boiling salted water until ... sugars, salt and cornstarch in a heavy saucepan until ... at 350 degrees until bubbly hot. Serves 8.
In large bowl, mix together ... from skillet; add yams and stir fry until tender ... and yams. Mix cornstarch and water until smooth. Add ... minute. Stir in nuts.
Mix sugar and cornstarch, then add other ingredients ... cooked and sliced yams. Bake with glaze for ... Pour over potatoes. Bake and baste them.
Peel potatoes and cut in half then into 1/2 inch slices. Boil until tender. Drain and place in greased baking dish. (If using canned, drain ...
Peel apple, core and slice ... apricot nectar. Dissolve cornstarch in juice and pour over ... for 40 minutes, until apples are tender. Serve hot.
Mix cornstarch, sugar and salt. Add ... until thick. Arrange yams and apples in layers with ... degree oven. Use a 9 x 12 inch casserole dish.
60. HONEYED YAMS
Cook and slice yams. Mix honey, cornstarch, salt and water. In ... over cooked sweet potatoes in casserole and bake at 400 degrees until brown.
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