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Results 51 - 60 of 184 for wondra 14-7-1
Cream butter until fluffy. Gradually add cream cheese and sugar. Beat in egg yolk, vanilla, and flour. Dough may be tinted. Press on ...
52. CHOCOLATE CREPES
1. Combine all ingredients in ... flour (such as Wondra) in the crepe batter, ... refrigerator until used. Straining crepe batter is always a good idea.
53. CROCK POT ROAST
Trim all visible fat from roast, place in crockpot. Combine soup mix, bouillon and onions with 2 cups boiling water. Stir to dissolve. Pour ...
Layer half of the chiles in buttered 11x13 casserole dish. Sprinkle half of the grated cheese over green chiles. Repeat layer of green ...
Cook 4 breasts in water (water to cover breasts) with bouillon cube, onion and salt for 1 hour. Save water for chicken stock. Cut chicken ...
Brown chicken in large skillet. ... boil. Add 2 cups cream, thicken with Wondra, and season with salt and white pepper. Serve over rice or noodles
Boil the asparagus and onion in a small amount of water until tender (about 30 minutes). Season to taste. Put the cooked asparagus-onion ...
Drain potatoes and peas, combine ... in saucepan, add Wondra flour, milk, salt and pepper. ... Rewarm all if necessary before serving. Serves 4.
59. BEST POPOVERS
Mix milk and eggs with salt. Stir in flour to make a smooth batter. Pour into well-greased custard cups, muffin tin, or popover pan. Place ...
Cut chicken into 4 pieces. ... a mixture of Wondra flour, garlic powder, salt and ... couple of minutes. Add chicken and simmer 10 minutes on low.
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