Green Onion Ginger Garlic - Recipes

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Results 1 - 10 of 1,520 for green onion ginger garlic

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1. SWEET AND SOUR PORK CHOPS

In a Dutch oven or ... pork chops. Add onions, garlic, juice from the pineapple, vinegar, soy sauce, sugar, ginger, salt and pepper. Cover ... rice, pasta, or noodles.

2. SWEET AND SOUR CHICKEN TENDERS

Cut chicken into 1 1/2-inch ... pepper, etc). Remove ginger. Add chicken and scallions ... (bean threads or Udon noodles are great in this dish).

3. ASIAN BEEF & NOODLES

Fast and Easy! In skillet, ... 10 minutes. Add garlic and onions after beef has been browning ... broth, soy sauce, ginger and seasoning packet. Bring to ... of the ground beef.

4. SWEET AND SOUR PORK

Chop the onion, cube the pork, and ... add the peppers, garlic, ginger and cashews. Stir in the ... Remove from heat and serve over cooked rice.

5. SLOW COOKER SWEET AND SOUR PORK

Spray crockpot liner with olive ... remaining ingredients except green pepper and tomatoes. Cook on ... sweet chili paste to taste, if desired.

6. CHINESE SWEET AND SOUR PORK (KU LAU JOU)

Cut pork into bite size ... sauce, wine and ginger juice for 15 minutes. Coat ... Slice mushrooms. Cut onion and green peppers into 8 sections. Slice ... Heat oil. Add garlic, onions, mushrooms, bamboo shoot ... well. Serve while hot.

7. GENERAL TSO'S CHICKEN

Combine marinade ingredients in a ... minutes. Stir in garlic, ginger, green onions, and crushed chilies; cook ... with a sprinkling of peanuts.

8. CHICKEN AND BEAN SALAD

Combine chicken, beans, onions, in a salad bowl. ... or blender, combine ginger, soy sauce, vinegar, mustard, garlic, and mayonnaise; blend. Toss ... serve over lettuce leaves.

9. HOT DOG PEPPER RELISH

Place chopped bell peppers, onions, and cabbage in large ... minutes to seal the jars. Once opened, store tightly closed jar in refrigerator.

10. CHINESE PRAWNS IN CHILI SAUCE (KAN SHAO MING HSIA)

Wash prawns. Cut off tail ... remaining oil. Fry ginger, green onion, garlic and peppers. Add seasonings. Return ... Mix well. Serve while hot.

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