Results 51 - 60 of 74 for wine without yeast

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Dissolve sugar in 3 cups water. Dissolve yeast in 1/2 cup warm water. ... rubber tubing, being careful not to disturb the settlings in the bottom.

52. WINE
Sterilize a 1-gallon glass jug. ... dissolve, then add yeast. Put heavy balloon over ... ferment 60 days; replacing balloon, if needed. Enjoy!

53. WINE
Mix some hot water, yeast and sugar until dissolved. Add ... month. Siphon into another bottle being careful not to get junk on bottom of jug.

Mix ingredients in large container. ... Filter until clear. Bottle. Makes 6 quarts. No one will every guess that the wine is made from tomatoes.

Blend flour, salt, sugar, and ... pie crust. Add yeast to cooled milk. Dissolve. Add ... 30 minutes. Cool. Glaze with powdered sugar frosting.



Makes 2 gallons. Mix together: Let stand for 21 days. After 21 days, strain and put in bottles. Chill.

Mix sugar, yeast and juice. Put in gallon ... band around balloon to hold it tight.) Set aside for 3 to 4 weeks. Ready when balloon goes down.

Wash the apricots thoroughly and ... to dissolve the yeast cake. Stir in the sugar, ... other day. After 30 days, strain the mixture and bottle.

Pour into glass gallon jug. ... make sure that yeast is dissolved. Stretch large balloon ... temperature or refrigerate. Makes about 3 1/2 bottles.

Mix above ingredients as for pie crust: Mix liquid ingredients and add to first mixture and knead well. Put in refrigerator for 1 hour. ...

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