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Results 51 - 60 of 64 for velveeta roll
Mix softened cheeses with pecans and salt. Roll in chili powder and chill. Slice and serve with crackers.
52. CRAB ROLL-UPS
Melt cheese and 3/4 stick ... each slice and roll up. Melt remaining butter. Cut ... Broil, turning until golden brown. These may be frozen ahead.
53. CHEESE-NUT ROLL
In double boiler melt cheese ... Form in a roll 12 inches long. Place on ... paper. Chill at least 8 hours. Cut in thin slices, serve with crackers.
Knead together the cheese and ... sprinkle with chili powder, roll each cheese log, thoroughly coating with chili powder. Serve with crackers.
Mix with clean hands. Shape into 4 rolls on waxed paper. Sprinkle plastic ... for about 1 day. The longer it is stored, the hotter it will be.
Divide Velveeta cheese in thirds and roll between waxed paper. Mix cheese, ... roll. Wrap in foil and chill. Will keep 3 weeks in refrigerator.
Roll out Velveeta cheese on waxed paper like ... cheese on top of Velveeta. Spread diced chilies on top of cream cheese and roll into a log. Chill.
Soften cheese to room temperature ... into plate and gently roll each ball into powder until well covered. Flatten slightly. Keep refrigerated.
59. CHEESE ROLL
Mix above ingredients. Sprinkle chili powder on wax paper and roll cheese mixture in chili powder. ... hard and slice into quarter size bites.
Brown ground beef; add cheese, ... ingredients. Allow to sit 3 to 4 hours or overnight. Spoon onto roll or English muffin and warm on broiler.
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