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Results 51 - 60 of 123 for vanilla biscuits
Combine first 4 ingredients in ... with 2 inch biscuit cutter. Place on lightly greased ... minutes or until golden brown. Brush with vanilla glaze.
52. BISCUIT PUDDING
Soak biscuit crumbs in hot water until ... well. Add raisins, vanilla, and spices. Mix well. ... Pudding will fall when cool. Sprinkle with cinnamon.
Combine first 4 ingredients in ... until golden. Brush with glaze. For glaze, mix powdered sugar, vanilla and enough milk for glaze consistency.
Combine first 4 ingredients in ... with a 2-inch biscuit cutter. Place on lightly greased ... Brush biscuit with Vanilla Glaze. Yield: 1 1/2 dozen. ... Makes about 1/4 cup.
Mix crumbs, sugar and milk together; let soak until crumbs are soft. Mix in other ingredients. Stir until sugar is not gritty. Grease clear ...
56. BISCUIT PUDDING
Preheat oven to 350 degrees. Bake biscuits in an oven per instructions ... the beaten egg, vanilla and raisins. Place mixture into ... for slightly different taste.
Cream eggs, sugar and butter together. Add vanilla and milk. Crumble biscuits into mix. Pour into Pyrex ... at 350 degrees. Broil to brown top.
58. ITALIAN BISCUITS
Beat eggs with sugar. Add shortening and vanilla and mix well. Add 1 ... and knot into desired shape. Bake at 450 degrees for 10 to 12 minutes.
59. EGG BISCUITS
Mix all liquid ingredients well; ... hard. Shape into biscuits. Brush with beaten egg ... minutes at 350 degrees. Bake on greased cookie sheet.
Cream eggs, butter and sugar. ... to batter. Add vanilla for flavor. Cut into little biscuits before baking. Bake at 350 degrees for 30 minutes.
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