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Results 1 - 10 of 38 for chicken veggie casserole
* Note: To make this ... over 1/2 of casserole due to children's preference; I ... DRY. Stir the chicken mixture, add topping of your ... have a full meal!
Brown chicken in oil. Breasts can be ... inch greased glass casserole. Chop carrots and celery. Place veggies all around chicken. Combine cream ... if desired. Serves 4.
1. Cook chicken in skillet. 2. Prepare stuffing ... in bottom of casserole dish. 5. Pour soup mixture ... to 375 degrees for 20 to 25 minutes.
Cook chicken and remove from bone. Cook ... Pour butter over crushed crackers. Sprinkle over top of casserole. Bake at 375 degrees for 30 minutes.
Cook vegetables until tender. Arrange in baking dish. Top with chicken. Heat soup, butter, and ... croutons. Bake 20 minutes at 350 degrees. Serves 8.
Grease 2-quart rectangular baking dish with cooking spray or use disposable aluminum pan. Arrange potatoes evenly on bottom of baking dish. ...
Preheat oven to 375°F. Brown ... 1/2 quart oval casserole dish (with lid) with non-stick ... cover and continue to bake until tater tots are done.
Cook veggies until soft (not mushy) Combine water, chicken, garlic powder and minced ... done combine in casserole dish with the jar of ... Enough for 4 adults.
Preheat oven to 350°F. Cook ... cheese. Pour into casserole dish. In a separate bowl ... and continue baking 15 minutes more or until browned.
Utensils: If you're using all ... more than 2 chicken breasts, you'll need an extra large glass rectangular casserole dish. Otherwise a cake size ... or a toaster oven.
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