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Results 51 - 60 of 278 for using water chestnuts
Wrap 1/2 piece of bacon around each water chestnut and secure with a toothpick. ... dissolved. Remove water chestnuts from oven and drain off ... dish and serve hot.
Wrap 1/2 slice bacon around a water chestnut and pierce with a toothpick. Microwave until bacon is done to your desire.
Wrap each water chestnut in half slice of bacon. ... bacon wrapped water chestnuts. Refrigerate for several hours. ... hot. Makes 16 appetizers.
1. Snap off and discard ... salt, sugar and water chestnuts, and stir once or ... contents of the pan to a heated platter and serve at once. Serves 4.
Marinate water chestnuts in soy sauce for about ... degrees for 30 minutes. Drain on paper towels. Keep warm. Optional: Top with barbecue sauce.
Marinate water chestnuts in soy sauce for 30 ... reheat and crisp water chestnuts. These are best when made in the morning and reheated. Yield: 16.
Marinate water chestnuts in soy sauce at least ... prepared ahead of time and stored in refrigerator until ready to bake. Makes about 16 appetizers.
Marinate chestnuts in soy sauce, about 1 ... 400 degrees for 20 minutes or until juices caramelize and bacon browns. Serve warm in chafing dish.
Marinate water chestnuts in soy sauce for 30 ... minutes to reheat and crisp up the chestnuts. May be served immediately. Makes about 16 appetizers.
Drain water chestnuts and cut bacon slices in ... sugar melts. Pour over chestnuts and bacon and continue cooking at 300 degrees for 45 minutes.
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