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Results 51 - 60 of 158 for twinkie cake
51. TWINKIE CAKE
Bake yellow cake in a 9 x 13 ... yellow cake (split cake in half with a thread). Let stand at least one day to develop flavor. Keep refrigerated.
52. TWINKIE CAKE
FIRST LAYER: Place Twinkies in bottom of a 9 ... TOPPING: Use rest of Cool Whip. Spread over third layer. Garnish top with cherries and chopped nuts.
53. TWINKIE CAKE
Cut Twinkies in half. Layer in 9x13 inch ... sides up. Pour on pudding. Spread on pineapple, strawberries and bananas. Spread Cool Whip on top.
54. TWINKI CAKE
Combine ingredients. Bake 40-45 minutes ... greased and floured cake pan. Remove from pan. Cool. ... beat 10 minutes. Add vanilla. Assemble cake.
55. TWINKIE CAKE
Bake cake in 9 x 13-inch pan ... Gradually add flour and milk mixture. Spread between layers. (Chocolate cake may be used for "Susie Q" cake.)
56. TWINKIE CAKE
Mix butter, Crisco, and sugar. ... Bake German chocolate cake mix as directed except substitute ... or milk may be added for right consistency.)
57. TWINKIE CAKE
Melt and cool chocolate, water, ... chocolate mixture. Cut twinkies in half lengthwise. Layer bottom ... chocolate mixture. Let set minimum of 8 hours.
58. TWINKIE CAKE
Mix above ingredients very well. ... or tray. Split cake with strong string or dental ... cake and cover with other half of cake. Can freeze this.
Slit 7 Twinkies long ways. Place on bottom ... pineapple together; pour over bananas. Cover with Cool Whip. Decorate with nuts and/or cherries.
Line pan with Twinkies. Mix Jello according to ... to cool Jello. Pour cooled Jello over Twinkies to cover completely. Spread Cool Whip on top.
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