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Results 51 - 60 of 61 for turnip rutabaga
Put vegetables in salt water for 1 hour and drain real good. (For 1 hour.) After the vegetables are drained, put in large bowl or glass ...
52. PASTIES
Cut potatoes and steak thin. ... thin onion and rutabaga turnip. Use very little turnip ... hamburger can be substituted. Each pie crust makes 1 pasty.
53. TURNIP CASSEROLE
Pare rutabagas and cut into small pieces. ... casserole. Sprinkle with buttered bread crumbs. Bake at 350 degrees for 30 minutes. Yields: 8 servings.
54. TURKEY SOUP
Simmer turkey alone for 2 to 3 hours. Skim grease. Debone. Add vegetables. Simmer all for 3 to 4 hours. Add spices during last hour.
Place the spices in a tea bag and put into large kettle. Add all other ingredients. Simmer until vegetables are done. Optional additions: 1 ...
56. WILD MEAT STEW
Coat meat cubes and brown in oil. Cover with water and simmer for 20 minutes. Add parsley, bay leaf, garlic, salt, thyme and pepper. Simmer ...
57. VEGETABLE SOUP
Brown bones and stew beef using only enough fat to keep from sticking. Put in stock pot and cover with water. Boil to make a stock, ...
Brown steak in 2 tablespoons butter in skillet. Combine water, turnips and onions in stew pot. ... Add potatoes, carrots, rutabaga. Simmer covered about 15 ... heated bowls. Serves 8.
Scrub vegetables thoroughly. Peel with potato peeler. Grate with medium grater. Mound piles of veggies next to each other on a platter. ...
60. WHIPPED TURNIPS
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