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Results 51 - 60 of 170 for teriyaki steak
51. TERIYAKI STEAK
Pound steak until thin, cut into strips, ... until brown. Add teriyaki sauce and cook over low ... need to add water as it cooks. Serve over rice.
52. TERIYAKI STEAK
Combine ingredients and soak in shallow pan 6 hours or longer, then broil.
Score flank steak across the grain on both ... on each side or until desired doneness. Cut into thin slices across grain. Makes 4 to 6 servings.
Combine ingredients and marinate meat ... refrigerator, scoring the steak on both sides first if ... as it cooks. Slice steak into thin strips.
55. TERIYAKI STEAK
For 4 servings you will need:
Use beef or calf (tenderized or not) flank steak. Marinate in both sauces ... under broiler for about 10 minutes. Turn once and serve immediately.
Cut steak into serving size pieces. Shake or stir all above ingredients. Pour over steak and marinate overnight. Turning once, grill or broil.
Sirloin steak cut up in 1/2 squares in teriyaki sauce overnight in refrigerator overnight. ... mix well. Then add to meat and pineapple chunks.
Marinate the flank steak 4 to 5 hours. Barbeque. Slice thinly.
Arrange steak strips in pan. Combine pineapple ... to desired doneness. Add stir fry vegetables as a side dish to add to the appeal of the meal.
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