Swedish Meatballs Cream Gravy - Recipes - Page 6

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Results 51 - 60 of 62 for swedish meatballs cream gravy

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51. SWEDISH MEAT BALLS

Mix and shape above ingredients into walnut-shaped meatballs; brown in 1/4 cup ... remove meatballs. Make gravy by adding flour, paprika, salt ... water and sour cream. Put meat balls back ... oven for 30 minutes.

52. SWEDISH MEATBALLS - WINDISH STYLE

Grind together ground beef, veal, ... cup of light cream for about 5 minutes. Cook ... chill mix.) Brown meatballs in a skillet in 2 ... reserve drippings. FOR GRAVY: Melt 2 tablespoons butter ... 6 to 8 servings.

53. SWEDISH MEAT BALLS

Grind meats together twice. Soak bread in cream for about 5 minutes, cook ... tablespoons butter. Remove meatballs from pan. Make gravy by stirring 2 tablespoons flour ... covered, for 30 minutes.

54. SWEDISH MEATBALLS

Have meat ground together twice. Soak bread in cream 5 minutes. Cook onion in ... butter, remove. Make gravy. Stir flour into drippings, ... 2 1/2 dozen balls.

55. MY SISTER JENNIE'S SWEDISH MEATBALLS

Mix all ingredients thoroughly. Knead ... Roll into ice cream ball size meatballs and fry slowly. Remove from pan. Make gravy with drippings: 2 heaping tablespoons ... the meatballs into it. Mmmm

56. SWEDISH MEATBALLS

Note: You may put 1 ... milk. Make your meatballs brown and cook them in ... and put your cream of chicken soup and milk ... creamy (like a gravy). Then add your meatballs ... over egg noodles too.

57. SWEDISH MEATBALLS

Soak the bread with the ... a skillet. Remove meatballs and make gravy in the skillet. Add can ... works best.) Serve with rice or mashed potatoes.

58. SWEDISH MEATBALLS

Mix all the above ingredients ... or so turning meatballs occasionally. (Fast way to do.) To make gravy - Use some of the ... hour, then serve. Easy.

59. SWEDISH MEATBALLS

Soak bread crumbs in milk. ... hot shortening. Make gravy by adding flour and cream. Cover frying pan and simmer meatballs in gravy for 1 hour.

60. SWEDISH MEATBALLS

Soak bread crumbs in milk. ... hot shortening. Make gravy by adding flour and cream. Cover frying pan and simmer meatballs in gravy for 1 hour.

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