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Results 51 - 60 of 68 for stuffed flank steaks
Combine cheese, mushrooms, parsley, oregano, ... additional egg. Spread steak out. Sprinkle salt, pepper, and ... degrees for about 1 hour, covered.
Score steak on both sides and sprinkle ... Marinade 2 hours in dressing. Bake at 350 degrees for 25 minutes or barbecue 15 minutes one each side.
Cut bread in 1/2 inch ... meat thin; stuff steak and roll. Put in toothpicks ... at 350 degrees for 1 hour and 15 minutes or until meat is done.
Set oven for 325 degrees. ... a pocket in steak, stuff, and secure with ... with 1/4 cup cold water. Bring to a boil, stirring until thickened.
With sharp knife, trim and discard excess fat from steak. Wipe steak with damp ... both sides of flank steak over the filling, overlapping ... parsley. Makes 8 servings.
Saute celery, onion, mushrooms; mix ... from casings. Dust steak with assorted spices; spread with ... doubled for company. Very special dinner!
Saute onions, garlic and chopped ... Spread mixture on steak and roll jelly roll style ... juice. Bake for 1 hour. Serve with rice and black beans.
Remove fat from steak, pound on both sides. ... oven, add liquid, cover and bake about 2 hours until tender. To serve, cut into 1 inch slices.
Preheat oven to 325 degrees. ... well. Spread on steak. Roll as for jelly ... hour and 30 minutes or until steak is tender. Yield: 4 servings.
Melt butter and make dressing ... Lay dressing on top of steak and shape like a boat; tie together with string. Bake at 250 degrees for 1 hour.
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