Brown meat in oil. Place ... Add salt, pepper, thyme, by leaves, beef stock ... water. Pour into stew and cook uncovered until thickened. ... 20 minutes before serving.
Slowly brown beef in hot ... to 2 hours. Stew may be cooked in pressure ... bay leaf, cloves, thyme, cayenne and garlic. Add ... stew. Makes 6 servings.
Preheat oven to 350 degrees. ... onions. Cover and stew in oven for 1 1/2 ... carrots, garlic and thyme. Cover and stew for ... before serving. Serves 8.
Dredge beef in flour; brown ... in ginger and thyme. Add onions, carrots, bay ... batter onto hot stew. Cover; cook 12-15 minutes ... ingredients just until blended.
In paper or plastic bag, ... sauce, vinegar, sugar, thyme, garlic, and bay leaf; ... frozen peas into stew mixture, cover and bake 20 ... also may be added.
Brown meat in hot oil ... smooth. Add minced thyme, bay leaf, salt and ... browned. Add to stew and bake 5 minutes more. ... mashed potatoes. 4 servings.