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Results 51 - 57 of 57 for spinach cabbage soup
In a large soup kettle, combine all ingredients. Simmer ... you use the fresh bay leaf, remove before serving.) One serving in a large soup bowl.
52. MINESTRONE
In 8-quart Dutch oven over ... minutes. Add water, cabbage, tomatoes with their liquid, spinach, zucchini, bouillon cubes, and ... just until the soup is slightly thickened. Cook spaghetti; ... serving with Parmesan cheese.
53. MINESTRONE SOUP
In large kettle bring to boil the soup bones, water, bay leaf, garlic, ... Add onion, carrots, cabbage, celery, beans, tomatoes and ... 45 minutes. Add spinach and macaroni and simmer for ... 200 calories per serving.
54. MINESTRONE SOUP
Saute bacon and drain. Combine bacon and remaining ingredients, except spaghetti in slow cooker and cook on low all day. Add broken ...
55. CABBAGE SOUP
Mix all ingredients in a stock pot and cook until cabbage is tender.
56. MINESTRONE SOUP
Saute pork in large Dutch oven until crisp; drain. Brown ground beef. Add remaining ingredients except macaroni and Parmesan. Bring to a ...
57. VEGETABLE SOUP
Bring beef and water to a boil. Simmer for about 15 minutes. Skim off top of liquid. Add vegetables. Simmer for 2 hours. Best if made a day ...
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