Results 51 - 60 of 67 for soup ham cream

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Heat gently, stirring frequently. Do not boil, enjoy!

Combine vegetables and cook in ... hot vegetables. Add ham and stir until well blended. ... bouillon is used, taste before adding additional salt.

Prepare wild rice. In 4-5 quart soup kettle, saute onion, carrot, celery and ham in butter about 3 minutes ... Heat thoroughly. Add cream and reheat gently; do not boil. Serves 12.

Cook noodles as directed on package; drain well. Combine ham, cheese, green pepper and ... quart casserole. Dilute soup with water. Pour over layers ... 1 hour. Serves 6.

Combine broccoli and chicken broth; cook until tender. Saute ham, onions, salt, and pepper. Add to soup. Make white sauce with ... half and half cream. Add Parmesan cheese and ... serve with oyster crackers.



Combine first 11 ingredients in a Dutch oven; bring to a boil. Reduce heat and simmer 30 minutes or until broccoli is tender, stirring ...

Combine all ingredients, except evaporated ... Simmer slowly 20 minutes; boiling may cause soup to curdle. Garnish with Parmesan cheese if desired.

Prepare wild rice. In 4 ... carrot, celery and ham in the butter, about 3 ... Heat thoroughly. Add cream and reheat gently. Do not boil. Serves 10-12.

Cut broccoli into 1/2-inch slices, ... drain. In large soup pot or kettle, melt four ... pot with light cream, salt, white pepper and ... boil. Stir in ham and serve with a sprinkling ... Makes about 12 servings.

Butter a 9 x 13 ... 1 piece of ham on each chicken breast. Fold ... baking dish. Mix soup, milk, and sour cream until blended. Pour over chicken. ... a beautiful dinner. Enjoy!!

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