Results 51 - 60 of 67 for snap beans

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Wash trimmed beans and place in large saucepan ... Spoon sauce over beans. Pour lemon juice over sauce. Sprinkle with pepper. Yield 6 servings.

Finely chop mushroom caps. Heat ... clear. Add green beans and broth, cover tightly and ... tender-crisp. Add herb, salt and pepper. Serves 4.

Brown the bacon. Add the onion and saute briefly. Add the rest of the ingredients. Cover pan loosely and cook over low heat for about 30 ...

Pack washed beans upright in pint canning jars. ... water and 1/2 vinegar with 1 tablespoon salt per cup of liquid. Fill jars to top, seal at once.

Place beans in 1 1/2 quarts water ... pepper and oregano and brown. Place with meat, beans and tomatoes. Place in bean pot and cook about 3 hours.



Boil in open dish pan for 30 minutes after reaches rolling boil. Put in hot jars and seal.

Drain all cans of above. Marinate Mix: 1/2 c. oil 1/2 c. vinegar or wine vinegar 1 tsp. salt Heat. Pour over above and mix well. Marinate ...

Snap or cut beans 1/4 to 1/2 inch in ... (Just a few minutes.) Add sour cream, sugar, lemon juice and salt. Mix well. Reheat, but do not boil.

In a large frying pan, ... clear. Add the beans and stir until they turn ... slowly over low heat for about 1/2 hour or until beans are tender.

Cook onion until transparent. Add ... water to cover beans. Simmer beans, onion and ... watching so sour cream doesn't curdle. Good German beans!

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