1/4 lb. bacon, diced
1 tsp. salt
1 sm. onion, chopped
1 qt. fresh string beans, snapped into 1" lengths
2 med. potatoes, peeled & cut into 1/2" cubes
2 c. water

Brown the bacon. Add the onion and saute briefly. Add the rest of the ingredients. Cover pan loosely and cook over low heat for about 30 minutes, or until potatoes are soft.