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Results 51 - 60 of 138 for seasonal appetizers
Heat oven to 350 degrees. ... brown, about 25 minutes. Cut in 2 x 1 inch rectangles. Refrigerate any remaining appetizers. Makes 4 dozen appetizers.
Put butter in shallow pan in a 225 degree oven. When melted, add seasonings and stir well. Place crackers in the seasoned butter; turn to ...
Mix all ingredients; add milk, if needed to make a good spreading texture. Spread on bread and add a thinly sliced cucumber. Sprinkle with ...
Combine first 3 ingredients, spread mixture in a 12 inch round platter with sides. Combine chopped avocados, tomatoes and lemon juice, toss ...
1. In small saucepan over medium heat, melt butter; stir in crumbs. Press mixture firmly onto bottom of 9 inch springform pan. 2. In food ...
Combine first six ingredients. Stir in Wheat Chex and ground beef. Shape into 1 inch meatballs. Place on baking sheet. Bake in a 400 degree ...
57. CRAB APPETIZERS
Mix all ingredients and spread on muffins. Broil until light brown and bubbly, watch closely! When cooled, cut into eighths. Reheat when ...
Separate crescent dough into 8 triangles; press perforations to seal. Combine cream cheese, mushrooms and salt, mixing well. Spread this ...
Heat oven to 350 degrees. ... spread in pan. Bake until golden brown, about 25 minutes. Cut into pieces, about 2x1 inch. Makes 4 dozen appetizers.
60. CRAB APPETIZERS
Combine all ingredients together except English muffins. Mix well. Spread on English muffins. Cut into quarters. Bake at 400 degrees for 20 ...
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