6 English muffins
1 (7 oz.) can crabmeat, drained and rinsed well
1/2 tsp. garlic salt
1/2 tsp. seasoned salt
1/2 stick butter
1 1/2 tbsp. mayonnaise
1 jar Old English cheese spread

Mix all ingredients and spread on muffins. Broil until light brown and bubbly, watch closely! When cooled, cut into eighths. Reheat when ready to serve. Can be made and frozen ahead.