Results 51 - 60 of 375 for sausage quiche

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Fry bacon and sausage. Drain well. Crumble bacon ... over bacon, sausage and cheese mixture. Bake at 350 degrees for 30 minutes or until done.

Preheat oven to 375 degrees. Cook sausage in skillet. Remove and drain ... Bake on cookie sheet 35-40 minutes or until brown and filling is set.

Heat oven to 375°F. Brown sausage over medium heat. Drain; add ... over sausage mixture. Bake 20 to 25 minutes or until firm in the center.

Brown and drain sausage. Spread sausage over bottom ... and pour over cheese. Bake at 400°F for approximately 30 minutes or until middle is done.

Preheat oven to 375 degrees. Fry sausage. Remove and drain on ... ingredients and pour over sausage mixture in shell. Bake on cookie sheet 35-40 minutes.



1. Preheat oven to 350 ... minutes. 3. Cook sausage with onion until brown. Drain ... 40 to 45 minutes. Let stand 5 minutes and serve. Serves 6.

Brown sausage, onion and pepper; drain. Mix with remaining ... Pour into pie shell. Bake at 350°F for 50 minutes. This recipe freezes well.

Unfold pie crust as package ... into microwave-safe 10-inch quiche dish, pressing crust against bottom ... minutes. Meanwhile, remove sausage from casing; break sausage into ... 10 minutes. Serves 8.

Place drained sausage in 2 unbaked pie shells. ... desired, also a little red sweet pepper makes it more attractive. Bake at 300°F for 45 minutes.

Can use Swiss, Monterey Jack, ... cheddar (shredded) Cook sausage and drain. Spread crescent roll ... top. Bake at 350 degrees for 30-35 minutes.

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