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Results 51 - 60 of 216 for sauerkraut mushroom soup
Combine all ingredients in a 3 1/2 to 4 quart electric slow crockery cooker. Cover and cook on low heat setting for 10 to 12 hours or until ...
In a slow cooker, combine first 12 ingredients. Cover and cook on high for 5 to 6 hours or vegetables are tender. Garnish in divided series ...
53. RUBEN CASSEROLE
In bowl mix condensed soup, milk, onion and mustard ... dish, spread drained sauerkraut; top with uncooked noodles. ... tender. Makes 8-10 servings.
In 3 1/2 to 4-quart electric slow cooker stir together all ingredients. Cover and cook on low heat setting for 10-12 hours or until ...
Put all in crockpot. Sprinkle 2 crisp fried bacon strips and 2 hard boiled eggs on top when done.
56. SAUERKRAUT SOUP
In 3 1/4 to 4 quart slow cooker stir all ingredients together. Cover and cook on low for 10 to 12 hours.
In a 3 1/2 to 4 quart slow cooker, stir together all ingredients except bacon. Cover and cook on low heat for 10 to 12 hours or until ...
Mix together. Place in buttered casserole. Sprinkle with buttered crumbs and paprika. Bake at 350 degrees for 45 minutes. Serves 6.
In a 3 1/2 to 4 quart electric slow cooker stir together all ingredients. Cover and cook on low heat setting for 10 to 12 hours or until ...
Mix all ingredients together and cook until vegetables are done.
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