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Results 51 - 60 of 166 for salad bowl
Chill salad. Add dressing before serving.
52. FRUIT SALAD BOWL
Drain fruits thoroughly. Sprinkle bananas with lemon juice. Mix and chill in 3 quart bowl. Serves 12.
Separate cauliflower and slice thinly slice onion into separate rings. Marinate onion, cauliflower and olives in dressing 30 minutes. Just ...
54. HAM SALAD BOWL
In large salad bowl, arrange lettuce, tomato wedges, ... Chill. Combine Italian and French dressing; pour over salad and toss. Makes 6 servings.
Drain pineapple; reserve juice. Combine ... cucumber in large bowl; set aside. Mix egg ... Add lettuce just before serving. Yields 8 servings.
Use your favorite French dressing ... Combine and serve salad decorating top with orange slices. Serve ... a buffet supper. Could be main dish.
57. FRUIT SALAD BOWL
Cook pudding with 1 cup ... not enough. Mix well drained fruit in serving bowl. Pour cooked mixture over top. Be sure to cover bananas. Chill.
Slice cauliflower and combine with onion and olives. Pour on French dressing. Cover and refrigerate 30 minutes. Just at serving, add ...
59. BEAN BOWL SALAD
In large bowl, lightly toss green beans, ... mixed. Pour dressing over beans; mix to coat well. Refrigerate 2 to 3 hours. Serve on salad greens.
In a small saucepan combine ... water and Italian salad dressing. Bring to boiling then ... into a medium bowl. Add peas, mixing with ... Serves 4 to 6.
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