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Results 51 - 60 of 125 for roasting coconut
51. SPICED KHURMA
Heat the oil in a ... fried, add the coconut and fry well. Keep adding ... should be quite thick. If desired, potatoes or green peas may be added.
Cream butter and sugars until ... Stir in oats, coconut and nuts. Chill thoroughly. Shape ... greased cookie sheet. Bake 350 for about 12 minutes.
Melt chocolate in milk. Pour over coconut and peanuts. Stir and drop ... paper. NOTE: Add more coconut and peanuts if consistency is not adequate.
Combine all liquid ingredients and brown sugar together in a pan and heat until boiling. Mix the dry ingredients together. Slowly add the ...
Whip egg whites; set aside. ... minutes. Cool on racks. Whip cream cheese and butter until fluffy. Gradually add sugar, vanilla, peanuts and coconut.
Granny Smith or pippin. In a small bowl, mix together the mayonnaise and curry powder. In a large bowl lightly mix together the remaining ...
Mix all ingredients (add vegetables last 30 minutes) with stew meat and small amount of water, simmer 1 1/2 hours. Prepare rice to serve 10 ...
Wash meat in hot water; drain well. Chop onions fine. Set aside one cooked egg and one white onion. Mix meat with grated tomato and other ...
Remove skin from pieces of ... and stir well. Roast the coconut in a flat pan, stirring ... little better idea of how much to prepare. Good luck!
Boil first three ingredients for two minutes. Stir in the vanilla. Pour over the remaining ingredients and mix well. Dry on waxed paper if ...
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