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rigatonie pasta
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rigatonie pasta
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51.
PASTA PRIMAVERA
Cut vegetables into chunks and blend with sauce and let set overnight to marinate. Cook noodles and cool. Mix with sauce and vegetables 2 ...
Ingredients: 13 (cucumbers .. leaks .. noodles .. oil .. onion .. parsley ...)
52.
PASTA SVELTA
Poach chicken in chicken broth ... often. Add cooked
rigatoni
, chicken, 2/3 spinach leaves, ... with reserved spinach. 375 calories per serving.
Ingredients: 12 (broth .. cheese .. oil .. salt ...)
53.
PASTA SALAD
Mix and refrigerate ingredients #2-5 for 1 hour. Cook
rigatoni
as directed. Place
rigatoni
and ... arugula. Pour on oil mixture. Then top with basil.
Ingredients: 6 (garlic .. oil .. rigatoni ...)
54.
PASTA A LA NICK
1. Cut up entire garlic ... stir. 6. Cook
pasta
al dente - drain. 7. ... over the
pasta
and toss thoroughly. Add hot pepper and cheese to taste.
Ingredients: 6 (bulb .. oil .. peppers .. rigati ...)
55.
MARINATED PASTA SALAD
Cook with 3 drops of yellow food color. Rinse and coat with oil. Blend on medium speed in osterizer until vegetables are chopped fine. Pour ...
Ingredients: 11 (accent .. flakes .. mustard .. rigatoni .. salt ...)
56.
EASY PIZZERIA PASTA
Mix all together in a 2 quart casserole dish. Bake at 350 degrees for 40 minutes.
Ingredients: 4 (cheese .. halves .. sauce ...)
57.
SKILLET PASTA WITH MOZZARELLA
Cook and stir tomatoes, onion ... 4 minutes. Add
rigatoni
; mix lightly. Cook 2 ... and cook 1 minute or until cheese is melted. Makes 4 servings.
Ingredients: 10 (oil .. onion .. sauce .. tomatoes ...)
58.
PASTA WITH 3 CHEESES AND TOMATOES
Take 3 pounds of tomatoes; ... warm bowl, mix cooked
pasta
with cheese. Sprinkle with Parmesan cheese, then place tomato mixture on top and serve.
Ingredients: 11 (basil .. cheese .. cream .. garlic .. nutmeg .. rigatoni ...)
59.
PASTA A'LA CAPRESE
In large mixing bowl combine ... 90 minutes. Cook
pasta
until just tender. Drain. Toss ... Mozzarella and serve immediately with Parmesan cheese.
Ingredients: 10 (oil .. rigatoni .. salt ...)
60.
ITALIAN PASTA AND BEAN CASSEROLE
In a large skillet, saute ... heat through. Add
pasta
, Parmesan cheese and parsley; ... at 375 degrees for 30 minutes. Yield: 8 to 10 servings.
Ingredients: 15 (beef .. cheese .. oregano .. parsley .. salt .. thyme ...)
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