Results 51 - 60 of 105 for rhubarb bar

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Cook until thick. 1 1/2 ... inch pan. Pour rhubarb filling over this. Put the ... crust mixture over top. Bake at 350 degrees for 30 to 35 minutes.

Crust: Combine flour and sugar; ... smooth. Fold in rhubarb. Spread over hot crust; ... minutes until filling is lightly browned. Cool and cut.

For crust, combine 2 cups ... smooth. Fold in rhubarb. Spread over hot crust. ... filling is lightly browned. Cool and cut into squares or bars.

Cook rhubarb, sugar, water, and corn ... rest of the crumbs on top of rhubarb. Press lightly into rhubarb. Bake 30 to 35 minutes at 375 degrees.

Mix well and put in ... flour, 1 teaspoon salt and 5 cups rhubarb. Blend well and spoon onto crust. Bake at 350 degrees for 40-45 minutes. Makes 32.



Sift flour, baking powder, and ... dry Jello over rhubarb; mix sugar and flour ... sprinkle over rhubarb. Bake at 350 degrees for 30 to 45 minutes.

Combine 1/2 cup flour and ... ingredients except the rhubarb and Jello. Mix together well ... Bake at 350 degrees for 50 minutes. Cut into bars.

Combine 2 cups flour and ... smooth. Fold in rhubarb. Spread over hot crust. ... degrees for 40-45 minutes until filling is lightly brown. Cool.

Cook first 4 ingredients until ... buttered pan, then rhubarb, then last half of ... degrees for 25 to 30 minutes. Cut in bars. Makes 2 dozen.

Crust Directions: Combine flour and ... until smooth. Fold in rhubarb and spread on the crust. Bake 40-45 minutes at 350 degrees or until browned.

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