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Results 51 - 60 of 565 for quick rolls
Dissolve yeast in warm water in bowl. Add sugar, oil, salt and egg. Stir to mix. Stir in 1 cup of the flour until smooth. Cover with cloth ...
In large bowl dissolve yeast ... Knead 5 minutes. Roll out to 1/2 inch thick, ... Cover and let rise 1 hour. Bake at 350 degrees for 25-30 minutes.
53. QUICK ROLLS
Mix milk, mayonnaise and sugar. Add flour and stir well. Bake in greased muffin tins at 450°F until brown. Makes 12 rolls.
Mix above ingredients together. Heat ... one loaf and roll into small balls. Put into ... minutes and flip pan on large plate so caramel is on top.
55. QUICK ROLLS
These rolls are very easy and need ... eggs and flour. Blend; let stand for 1 hour. Spoon into muffin pan and bake at 375°F until golden brown.
Mix ingredients together. Let cabbage leaves stand in boiling water for 5 minutes. Put ground beef mixture in cabbage leaves. Keep together ...
Mix and roll. Add butter, cinnamon and brown sugar. Cut into rolls. Bake at 350°F until lightly browned.
58. QUICK PECAN ROLL
Oven 450 degrees. Use basic ... Log Cabin syrup Roll biscuit dough to 1/4 inch ... biscuit dough. Roll and cut as a jelly roll (1 inch slice).
Sift together: Blend in: Add: Roll out mixture and spread with ... sugar and 1 cup water. Pour over rolls and bake at 350 degrees until brown.
Dissolve yeast in warm water. ... a warm place. Roll out to 1/4 inch thickness. ... at a time) rolls. Place in greased 9 ... ingredients, drizzle over top.
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