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potato salad vinegar
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potato salad vinegar
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51.
QUICK GERMAN POTATO SALAD
Cube the boiled potatoes. Cut ... of celery soup,
vinegar
and chopped pimento. Pour this over the potatoes and mix. Reheat in oven at serving time.
Ingredients: 6 (bacon .. onion .. pimento .. soup .. vinegar ...)
52.
HOMEMADE POTATO SALAD
Cut and peel potatoes, boil ... add. Finish with mayo, mustard, and
vinegar
. Stir completely and serve, or chill first. Even better second day.
Ingredients: 9 (eggs .. mustard .. onion .. pimentos .. potatoes ...)
53.
BACON POTATO SALAD
Boil whole potatoes until soft ... to caramelize. Add
vinegar
and sugar when onions are ... Remove skins from potatoes and cube. Mix all together.
Ingredients: 5 (bacon .. onion .. potatoes .. sugar .. vinegar)
54.
MAGGIE'S GERMAN POTATO SALAD
Combine dressing, cider
vinegar
, simple syrup, bacon bits, ... Note: To make a "simple syrup" use equal amounts water and sugar boiled together.
Ingredients: 11 (bits .. onions .. peppers .. salt .. slices .. taste)* ...)
55.
GERMAN HOT POTATO SALAD
Cook bacon in a deep 3-quart skillet or Dutch oven until crisp; crumble and set aside. While cooking bacon, prepare dressing and set aside. ...
Ingredients: 15 (bacon .. flour .. parsley .. salt .. slices .. sugar ...)
56.
ONION POTATO SALAD
Boil potatoes until fork tender. ... Stir together mayonnaise,
vinegar
, mustard and steak sauce. ... refrigerate for several hours or overnight.
Ingredients: 11 (mayonnaise .. mustard .. onion .. sauce .. vinegar ...)
57.
FRENCH POTATO SALAD
Boil potatoes (unpeeled) in salted ... be used. Add
vinegar
and olive oil and mix. ... chopped colorful peppers may be added. Serves 6 as a side.
Ingredients: 8 (garlic .. oil .. parsley .. shallots .. vinegar ...)
58.
RED SKIN POTATO SALAD
Wash potatoes and cut into ... Mix Miracle Whip,
vinegar
, mustard, salt and pepper ... eggs. Cover and refrigerate at least 4 hours. 10 servings.
Ingredients: 9 (mustard .. potatoes .. salt .. vinegar .. whip ...)
59.
HOT GERMAN POTATO SALAD
Peel and dice and boil ... Add water and
vinegar
. Simmer until thickened. Add ... next day straight from the fridge. Even better the next day!
Ingredients: 9 (crisp .. flour .. potatoes .. sugar .. vinegar ...)
60.
GOURMET RED POTATO SALAD
Put potatoes in large pot ... bowl blend mayonnaise,
vinegar
, mustard and salt. Fold ... gently to coat. Cover and refrigerate at least 2 hours.
Ingredients: 8 (mayonnaise .. mustard .. salt .. shallots .. vinegar ...)
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