Results 1 - 10 of 31 for cracklin bread

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Grease iron skillet. Use water cracklins that have been soaked. Add ... 45 minutes at 350 degrees. Cracklins can be ran through a food chopper.

Heat cracklings in water until they boil. Mix cornmeal, salt, baking powder, milk and egg. Blend thoroughly. Add cracklings and water. ...

Never will forget butcherin' time. ... we mean by "cracklin's". Mama would save them ... put in corn bread. Sift together corn meal, ... degrees until golden brown.

Combine ingredients; beat thoroughly. Bake at 450 degrees for 25 minutes.

Combine cornmeal, flour, baking powder, and soda. Mix well. Add eggs, buttermilk and cracklings, stirring well. Heat a well greased cast ...



Preheat oven to 400°F. In ... corn, sour cream, cracklin', oil, and salt. Mix ... out with spatula onto hot serving platter. Serves 10-12.

Mix first 5 ingredients. Add pork cracklings. Bake in greased baking pan at 400 degrees for about 35 minutes or until top is golden brown.

Heat a heavy 10-inch skillet ... buttermilk, egg and cracklins; mix well. Remove skillet ... inside. Pour in and bake 25 to 30 minutes at 425°F.

Combine all ingredients. Add buttermilk to make a thin batter. Pour into a greased iron skillet. Bake at 450 degrees until brown on top.

Combine all dry ingredients/cracklin, blend thoroughly. Add 1/4 ... mix well. Turn into greased pan. Bake at 400 degrees for 25 to 30 minutes.

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