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Results 51 - 60 of 1,090 for pork vinegar sauce
Put half the chopped onion ... rest of the sauce in a large pot and ... about fall off the bones and the sauce is about half its original volume.
52. PORK-KABOB
Combine all marinade items and mix meat with it. Meat should be cut into 1-inch pieces prior to marinating. Let marinate in refrigerator at ...
Place spareribs (meat side down) ... sliced onion. Pour sauce over meat. Cover and bake ... ribs for 1/2 hour, then roast as above for 1 hour.
Combine all sauce ingredients, pour over ribs in ... at 350°F for two hours. Remove ribs and broil both sides. Use sauce over noodles or rice.
In a large skillet sprayed ... green pepper. Combine vinegar, ketchup, reserved pineapple juice to make sauce. Pour over chops. Simmer ... Serves 4 to 6.
Brown all sides of roast ... your favorite barbecue sauce at store for every 5 ... proportion to meat. Don't skimp on onions or sauce! . Wilcox
Delicious served with buttered egg noodles & peas. Arrange onion slices evenly over bottom of slow cooker - place roast on top of onions. ...
Combine sauce ingredients in small saucepan and ... hours, turning ribs over and basting with additional sauce after 45 minutes. Serves 4 to 6.
About 24 hours before cooking ribs, prepare sauce. Season ribs with salt, ... refrigerate about 24 hours to allow flavors to blend. Makes 1 1/2 cups.
Place all ingredients in a crockpot and cook on low for 6 hours. Good for a busy day.
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